Description
All the savoury tastiness of a potato crisp with extra fibre goodness! These crisps, made of thinly sliced and fried lotus root, have been coated in a savoury seasoning containing Japanese ume plums for an additional hit of acidity. With lotus roots being high in fibre, these crisps are nutritious as well as tasty. We recommend these particularly for lovers of sour flavoured snacks!