Description
Made entirely from Japanese glutinous rice, these rice crackers are expertly baked using a special kettle and technique to create a perfect contrast—crispy on the outside and soft, melt-in-your-mouth on the inside. Enhanced with the deep, savory notes of tamari soy sauce and a touch of sweetness from crystallized sugar, each bite delivers a harmonious blend of flavors. Packaged in a resealable zipper bag, they stay fresh and ready to enjoy anytime.