Description
These Tongari Corn come lightly seasoned with mineral-rich sea salt and soy sauce. Made extra moreish and crunchy by their gentle, ridged texture, each light cone carries a surprising amount of umami flavour, thanks to the 50% use of deep sea salt in their mellow, savoury seasoning. Fried in vegetable oil, these fragrant corn snacks have a shape perfect for scooping up your favourite salsa or dip.