'TSUYAMAYA' SEIKA - Pururi Agar Jelly -Shimane Blueberry, 140g

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Classic jelly sweets, made from fresh blueberries and sweet mochi flour.

Capturing the irresistible juiciness of Shimane Prefecture's succulent blueberries in every sugar-coated bite, these vegetarian Tsuyamaya agar jellies are traditionally made with glutinous rice flour and kudzu to give each sweet piece an indulgent mochi chewiness. Individually wrapped for easy snacking or sharing, each of these classic jelly blocks has an soft, springy texture, making it all the more exciting to get your teeth into their rich, fruity blueberry juice centre. The ideal size to pair with your next tea time break, or indulge in as a sweet, after meal treat.