Enjoy the textured softness of rustically hand-crafted konnyaku cake.
Traditionally kneaded to give its texture a naturally raw bite and richness, this chewy konnyaku makes your Japanese meals more pleasingly nourishing. Formed into a uniquely crisp yet supple block with a starchy, satisfying density, this konnyaku includes shredded dried yam to complete its rustic, mature taste. Removed from the acidic bitterness of regular konnyaku, this cake block preserves it soft lightness, and is easy to wash and slice into some of the tastiest meals, whether its hot pot requiring more bulk or a succulent teriyaki konnyaku steak.