'FUJIKKO' ふりふり塩こんぶ しそ, 35g

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Give your favourite dishes a sprinkle of umami!

This handy bottle of a delicious mixture of herby perilla leaf flakes, kombu kelp from Hokkaido and premium quality soy sauce, ideal for adding a sprinkle of flavour to rice, noodles, vegetables, meat and fish dishes or even salads and pasta.