'OBATA SHUZO' MANOTSURU JUNMAI GINJO, 720ml


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Description

Grade / Style: Junmai Ginjo
Rice: Gokyakumangoku
Polishing ratio: 55%
Sake meter value: +3
Abv: 15%
Acidity: 1.4
Sweet melon, straw, slight mineral notes, coupled with a gentle rice sweetness. Pleasant and well-textured on the palette, offering a structure and balance that only top breweries can achieve. Perfect balance between aroma and flavours. Serving suggestions: Great with whitefish Sashimi with Ponzu sauce. The acidity from the Ginjoshu's malic acid and the citric acid of the Pouzu create a synergistic effect. 720ml