Seasonal shaped pasta, perfect for cooking up decorative dishes.
Adorn pasta, noodles & even soups with the comforting orange momiji leaves of Japanese autumn, with this naturally coloured pasta carefully shaped into seven-pointed maple leaves. Flavoured with carrot puree and salt to create its rustic orange shade, this semolina wheat pasta retains its deep colour through boiling to give any meal a elegantly decorative finish. Soft and subtly sticky in texture so it is great for garnishing adorable bento lunches, this pasta is perfect to serves with mushrooms, rich sauces and hearty broths.