A puffy snap of savoury-sweet senbei goodness.
Bamboo steamed so every bite pops with well-rounded, flourishing soy sauce flavour, these okoge rice crackers are indulgent snacks made for deliciously light munching. Made from glutinous mochi rice for its sweet flavours, aromas and soft crispiness when roasted, the gentle crunch of these rice crackers is wonderfully smooth and melt in the mouth, flavoured with raw, marudaizu soy sauce for an irresistible splash of savouriness. Fragrant and light with an incredibly full taste to satisfy you during snack time, make these 9 fluffy rice crackers your go to luxury nibble at home or at work.