Description
Kneaded together with a carefully selected combination of wheat and buckwheat flour, these soba noodles are made with the resilient effort to become your number one choice. Ensuring a gentle scent and suppleness is maintained throughout their springy texture, these noodles keep their slick quality whether boiled, fried or served cold, and are superb at soaking up a variety of hearty, homemade sauces and broths. Savour them from start to finish with a rich dipping sauce that can be mixed with the remaining soba water to relive their uplifting taste.