'MUROMACHI SHUZO' Yuzu Citrus Wine, 300g

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A blend of deliciously aromatic yuzu juice and pure junmai sake. Made using only hand squeezed yuzu citrus juice from Yoshii, Okayama prefecture in western Japan and sake made with omachi rice to create a refreshingly luxurious yuzu liqueur you won’t be able to resist.

Alcohol Vol: 8.5%