Description
Bring delicious savoury tastes to your dishes with this textured shabu shabu sauce. This sauce combines the salty, umami flavour of soy sauce with the grated texture of Hokkaido-grown mooli radish (or daikon) as well as various sweet, savoury, and sour seasonings. Perfect for dipping shabu shabu meat slices, or for using as a salad dressing or marinade.